A recent study shows Braxton Brewing Company in Covington is the most-searched Kentucky craft brewery in the state, according to a study by Arizona-based marketing company LeadMD.com.
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Hearth on Mellwood, the short-lived restaurant by Chik’n & Mi owners Jason McCollum and Aenith McCollum, is closing permanently.
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The executive chef at Red on Main in Madison, Ind., dishes on his experiences reopening the restaurant in the wake of the coronavirus shutdown. Restaurants in Kentucky can begin to reopen at limited capacity this Friday.
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A curious statue stands in an odd, out-of-the-way place in Jeffersonville. What’s the truth behind the legendary ‘Hubcap Lady’?
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When coronavirus struck, many if not most food and drink establishments quickly shifted to a carry-out and curbside model to try and ride out the state-mandated shutdown. But one restaurateur decided to take a leap of faith and open.
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It’s mostly covered by the trees today, but there’s a crashed airplane suspended from the hillside behind Headliners Music Hall. Here’s the back story.
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Are you one of the devotees that tunes in every day at 5 p.m. to listen to Gov. Andy Beshear’s update on coronavirus? If so, grab yourself a 5 O’Clock IPA, the new collaboration between 3rd Turn and Falls City.
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Bulleit Bourbon this spring launched a new product in Blenders’ Select No. 001, a limited-edition release that is already making waves.
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The mint julep is synonymous with the Kentucky Derby — but that wasn’t the case until 1938, and in fact, the drink originally traces to Virginia farmers and was typically made with rum or brandy.
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More and more options keep emerging for getting through our lost Derby Day on May 2. Some bourbon experts have one that all the whiskey fans out there are going to love.
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Lots of restaurants have been forced to get creative to continue business while we’re Healthy at Home. Others just kept doing what they’re doing ‘cause they’re damn good at it.
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The trio of music festivals calls a halt to the 2020 lineup of Bourbon & Beyond + Hometown Rising + Louder Than Life.
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With widespread unemployment in the U.S., including plenty in Kentucky, it’s perhaps ironic that a familiar term in the English vernacular has roots in Louisville. That word, of course, is “workaholic.”
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May 2 is going to be a day of disappointment for many who look forward to celebrating the Kentucky Derby. Woodford Reserve and Churchill Downs are here to help.
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It’s a question almost as familiar to Louisvillians as, “Where did you go to high school?” The question, of course is, “What are you doing for Derby this year?” the Kentucky Guild of Brewers may have the answer.
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Heading into March 2020, when the coronavirus outbreak finally hit America’s collective consciousness like a sledgehammer, APRON Inc. had received about 400 applications in the past eight years. Since the shutdowns took effect, it has seen more than double that number.
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Everyone loves a good comeback story. Vinyl records has one of the best right now. A new documentary, “Vinyl Nation,” will not only chronicle that comeback but will help local record stores in the process.
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The 16th president of the United States and face of the five dollar bill, Abraham Lincoln’s connection to Kentucky sometimes goes forgotten.
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Just as Passover comes to an end, a new tradition begins: Buffalo Trace Distillery announced this week it will release what it believes to be the first authentic Kosher whiskeys. Three of them, in fact.
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At the beginning of March, Kentucky to the World was finalizing plans for an upcoming collaborative program with another Louisville based non-profit, The LEE Initiative. But the coronavirus outbreak brought about a major change of plans.
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